(SKILLET) COOK FROM FROZEN OVER MEDIUM-LOW HEAT FOR 12 MINUTES, TURNING OFTEN.
(GRILL) COOK THAWED SAUSAGES FOR 6 MINUTES AT 500 DEGREES TURNING ONCE OR TWICE HALFWAY THROUGH.
DO NOT BOIL OR MICROWAVE. DO NOT EAT RAW.
ALWAYS COOK TO AN INTERNAL TEMPERATURE OF 74°C (165°F).
USE WITHIN 14 DAYS ONCE THAWED.
CONSUME WITHIN 5 DAYS OF OPENING.
KEEP REFRIGERATED OR FROZEN
VIBRANT SPICY SICILIAN
SELECT 8 ITEMS FOR $70 (SMALL BOX)OR 12 FOR $100 (LARGE BOX)
TRANSPORTING HINTS OF SUN-DRIED TOMATO AND FENNEL.
These sausages worked well in a pasta where the flavours all melded together. I am interested in trying the bratwurst sausage on a bun next
These were definitely reminiscent of traditional sausages. They cooked up and browned nicely, and sliced fairly well too. I incorporated them into a tomato sauce pasta with some other veggies, and all the flavours worked well together. The sausage tasted great, would buy again.
The spices and texture of the sausage compared to other plant-based products was very good. Much more preferred than other brands. It was actually better than we expected. The colour and texture once they were taken off the grill were very nice, the appearance reminded us of a regular sausage and the texture was very pleasant.
I'm a big fan of plant-based products and I'm always willing to try new products. Anything to reduce my meat consumption.
My very first impression was a great one. Not only the taste and preparation of these sausages were great but also the price was accessible, and the plant-based ingredients made it very appealing to try.
I am always looking for Vegetarian products. I am glad that I found one more brand to consider from
First time I bought frozen vegan sausages (only purchased refrigerated ones before) so didn't know what to expect. Cooking process was easy and didn't take a lot of time. I didn't like they way it looked and texture at first, but after trying I changed my mind. It was crispy, flavourful and overall quite tasty
I really enjoyed the taste of the product it smelled very good and full of spices. It also had a nice appearance. It looked very appetizing before I started cooking and even better once it was done cooking. I grilled the sausage and I couldn't believe i was eating a plant based sausage. It tasted very comparable to the brands I love such as lightlife.
The flavour is great and it's a great option for a meatless day. Cooking it is easy and holds its shape and does not crumble.
The sausage had good flavor and I enjoyed the slightly crispy texture from BBQing it.